Nantucket Video

Leslie-Ann Sheppard from the Cellar walks us through some great wines that pair well with our holiday foods.

Galen Zamarra, Executive Chef of Mas (farmhouse) in NYC visited Nantucket as part of the Chef Demonstration Series at the White Elephant.

Marco Moreira, Chef/Proprietor of Tocqueville and 15 East, talks about his passion for cooking.

The Executive Chef at Butter in Manhattan and host of "The Cooking Loft" visits Nantucket.

Stop into Nantucket Gourmet for all of your kitchen and dining needs. Their gourmet kitchen has something for everyone.

Yes, there are some sweet treats out there that are delish and good for you according to Dr. Heather Walters.

Denis Toner and winemaker Ray Coursen, talk with Charles Krug Winery's Marc Mondavi.

Cheesemaker Adeline Folley from Vermont Butter and Cheese Company on cheese & wine pairing.

Meg Nolan discusses her book "Italian Hideaways" with Kate Brosnan on the MorningNoon&Night Show.

Grab a great lunch from Cowboy's Meat Market.

Offering amazing food & great service for breakfast, lunch & dinner.

Audrey & Ryan Wagner enjoy a wonderful dinner at The Galley.

Stop by The Juice Bar for their famous homemade ice cream & waffle cones.

Come along and sample the local spirits at Cisco Brewery.

Hatch's, where Nantucket's party starts.

Hatch's, where Nantucket's party starts.

Hatch's, where Nantucket's party starts.

For a scenic site, quick bite or big event, check out The Jetties on Nantucket.

Check out the great food, sports bar & laid-back atmosphere.

Come and share the true taste of Nantucket summer.