Nantucket Restaurants

A.K. Diamond's was born in 1995 by Jeanne and Richard Diamond, veteran restauranteers on the island of Nantucket since 1980. Your favorites are served up hot, tasty, and in large portions.

Brant Point Grill is a great place for al fresco dining with harbor view while enjoying their award winning menu that features lobster, steak, and seafood.

The Brotherhood of Thieves' menu features salads, burgers, and seafood. The newly renovated restaurant retains its' old charm with some modern day conveniences.

Captain Tobey's is an ideal location to eat fresh seafood and catch a game on one of their flat screen TVs.

Come to Cioppino's on Broad St. for an ecclectic menu featuring seafood and Italian dishes.

The Club Car offers casual lunches and an up-scale dinner menu.  Go to The Club Car to sing along with their piano man and dine in Nantucket's last remaining railroad car.

The Galley offers elegant dining with fabulous views at every table. Chef W. Scott Osif's menu is loaded with local seafood.

The Lobster Trap is a popular destination for seafood, raw bar, and of course, Lobster.

Owner and Chef, Chris Freeman, offers an innovative menu that features native seafood, fresh local produce, and naturally raised meats from select farms.

The Pearl blends local seafood with Far East flavors to come up with an exciting and inventive menu.

Named after Herman Melville's character in "Moby Dick", Queequegs offers local seafood and an intimate dining setting.

Doubling as a fish market, Sayle's Seafood is one of Nantucket's best resaurants for fresh local fish.  Make sure to try their fish and chips.

Schooners offers a fun and friendly dining experience overlooking Nantucket Harbor and Steamboat Wharf.

The SeaGrille is located about a mile out of town and boasts some of the town's best seafood dishes.  The SeaGrille is infamous for its quahog chowdr and lobster bisque.

Slip 14, located on Old South Wharf, is a great place to enjoy locally caught fish and seafood.